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System for liquid confectionery masses

By FIS MODULAR SYSTEMS LTD.

The modern plunger (piston) dosing system for liquid confectionery masses (marmalade, jelly, creams, soufflé, hot chocolate, etc.) supports dot depositing and dotted line depositing. It is designed for depositing or pouring into molds and special hollows in products of liquid food masses. IntelleDrop can be used both as a stand-alone module for filling molds with marmalade, decorating cookies, or injecting profiteroles, and as part of the CreaSweet complex with installation on the IntelleBase module. It comes with a binary gelling section. You can use the machine with rotary ovens (and you still can upgrade it to work with a tunnel oven).

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Collection: Click & Collect - Select store at checkout

Postage: Free Standard Parcel Delivery - Located in: Eltham, VIC, Australia

Delivery: Estimated between Tue, 12 Mar and Fri, 15 Mar to 3000


Returns: 30-Day returns. Buyers pays for return postage

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Tech _ Galore (2.31k)

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The modern plunger (piston) dosing system for liquid confectionery masses (marmalade, jelly, creams, soufflé, hot chocolate, etc.) supports dot depositing and dotted line depositing. It is designed for depositing or pouring into molds and special hollows in products of liquid food masses. IntelleDrop can be used both as a stand-alone module for filling molds with marmalade, decorating cookies, or injecting profiteroles, and as part of the CreaSweet complex with installation on the IntelleBase module. It comes with a binary gelling section. You can use the machine with rotary ovens (and you still can upgrade it to work with a tunnel oven).

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System for liquid confectionery masses (2.31k)

99.1% positive feedback

2.3k Items sold

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